Traditional cuisine with local ingredients and our organic garden. The taste of origin
Our small restaurant open to the public is a quiet space to enjoy the food, the company and the landscapes that surround us (Slowfood restaurant). Our dining rooms have large windows overlooking the valley and the mountains.
We base our dishes on local products.
An artisan cuisine with traditional dishes, made with organic vegetables and, in season, from our own garden.
Starters to share like the loin with salt, homemade croquettes of Serón ham, meatballs with house sauce, grilled vegetables on the grill ...
And of course the ham, star product, as well as sausages and cheeses. All products by Serón
Our specialty is grilled meats, cooked live with oak charcoal and accompanied by organic potatoes from the area and our garden. Iberian Presa, Guijuelo Iberian secret, organic segureño lamb ... are some of our most valued dishes and you can taste
And finally, the homemade desserts: cheese cake, calatrava bread, almond cake and other delicious suggestions of the day
Do not forget to reserve your table in advance
Reserve: 675 987 242download our menú